Glow Bake – So Sweet was born from a love for baking and the desire to create meaningful moments through something as simple — and powerful — as a cookie.

Behind every recipe, every soft center and crispy edge, is Eleana Machella — a passionate and dedicated pastry chef and baker. She studied and graduated from the renowned Eva Perón Gastronomic Institute in Buenos Aires, Argentina, where she honed her craft with discipline and heart.

Eleana’s baking journey began long before Glow Bake, experimenting in her home kitchen, creating treats for friends, family, and community. Over time, what started as a hobby rooted in love became a calling. Her cookies are the result of years of learning, creativity, and a deep belief that food made with care can bring people together.

At Glow Bake, Eleana personally selects every ingredient and pours herself into every batch. Whether it's a classic chocolate chip or a bold new flavor, each cookie is a little work of art — fresh, flavorful, and always made to spark joy.

Glow Bake isn’t just about cookies. It’s about warmth. It’s about family. It’s about handmade happiness, baked daily by Eleana with love and purpose.